FROM ESTATE TO EVERYDAY
The Planter's Cup began over an afternoon cup of tea.
Two friends, both drawn to tea, but in different ways.
For Kulina, tea was something she was born into. She grew up on the very estates in Sri Lanka we source from today - learning, over time, what goes into a truly good cup.
Our name comes from The Planter - her father, and the generations of people who continue to craft every cup.
For Emma, tea has always been part of everyday life.
A way to start the day, to pause, to bring people together - something simple, but constant.
Somewhere in that difference, a question came up.
Why does good tea feel either too complicated, or not good enough? What if it could just be easy to enjoy?
That’s where The Planter's Cup began.
Not to stir tradition,
but to make space for it in everyday life.
Estate-crafted tea. Made easy.


ESTATE-CRAFTED TEA
From estate to cup
We start with the tea itself.
Like coffee or wine, where it’s grown shapes everything in the cup.
We carefully source ours from Sri Lanka’s premier tea estates, working with a family-owned tea house, three generations in the making.
Each batch is tasted and approved by us and crafted by tea masters.
From there, we keep things simple.
Estate-quality tea, put into plant-based pyramid bags, giving the leaves space to brew properly, without needing any extra tools.
No shortcuts on quality.
No unnecessary complexity.
Just estate-crafted tea, made easier to enjoy and share.
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